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Saturday, January 22, 2011

Ozark Sloppy Joes

1-1/2  pounds ground beef
      1  medium green pepper, chopped
      1  small onion, chopped
      2  tsp. sugar
1-1/2  tsp. flour
1-1/2  tsp. Italian seasoning
    1/2  tsp. chili powder
    1/4  tsp. salt
    1/4  tsp. garlic powder
    1/8  tsp. cayenne pepper
       1  can (8 ounces) tomato sauce
 1-1/2  tsp. Worcestershire sauce
       8 hamburger buns


In a large skillet, cook the beef, green pepper, and onion over medium heat until meat is no longer pink; drain.
Stir in the sugar, flour, seasonings, tomato sauce, and Worcestershire sauce.  Cover and simmer for 10-15 minutes, stirring occasionally.  Spoon 1/2 cup onto each bun. Yield: 8 servings.


I was never a big sloppy joe fan, but I really love this recipe.  Enjoy!!

2 comments:

  1. Yay!! Congrats on your inaugural post!

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  2. I am excited to try these. Reid isn't a huge sloppy joes fan either, but I told him about this recipe and he is willing to try it.

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